Name: Vegan mayo from aquafaba
Prep time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Stick blender; Sunflower Oil; Aquafaba; Mustard; Salt; Lemon

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Ingredients

Van boven een groen bakje gevuld met een witte saus, mayonaise. Rechts hiervan zie je een citroen door de midden, himalaya zout en een lepel met mosterd.

Vegan mayo from aquafaba

Preparation5 mins

Cooking5 mins

Total Time10 mins

Portions1

About This Recipe

With the liquid from a can of chickpeas you can easily make a super delicious creamy mayo!

Nutritional Value per Serving:

calories984.5

protein4.6g

carbohydrates13.6g

saturated fat11.4g

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Ingredients

For 1 persons

Kitchen supplies

Hand blender or blender1

Vegan mayo from Aquafaba

Sunflower Oil125 ml

Aquafaba6 tbsp

Mustard1 tsp

Salt1 tsp

Lemon½

Tips to Reduce Food Waste::

Vegan mayo from aquafaba

About This Recipe

Nutritional Value per Serving:

The Recipe

Ingredients

Kitchen supplies

Vegan mayo from Aquafaba

Tips to Reduce Food Waste::

Tips to Be Extra Sustainable::