Name: Spicy Tofu with Gochujang
Prep time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Cutting board; Bowl; Frying pan; Tofu; Wheat flour; Garlic; Ginger; Sunflower Oil; Gochujang; Ketchup; Soy Sauce; Rice Vinegar; Coconut Blossom Sugar; Water

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Ingredients

Spicy Tofu with Gochujang

Preparation10 mins

Cooking5 mins

Total Time15 mins

Portions2

About This Recipe

Put your taste buds on edge with this spicy Tofu Gochujang recipe! Packed with flavor and protein, it's perfect for vegans, vegetarians and tofu-newbies alike!